查看完整版本: 美味什锦饭制作过程[13P]

美味什锦饭制作过程[13P]

[size=2]先看两张成品图:.Cbg#zz+{
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t?L$W2\u 制作过程:*i5i4}x,k6mi1~

Ai/qFH-W2g*II5k@ 1.原料:
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鸡胸脯肉切丁,放盐,生抽,拌匀,抓淀粉.
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_K4Cw2r5t 水发香菇切丁.2p(i'f~W6mM'I
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胡罗卜丁. bi4?4iPO

b]9N#v6m 豌豆.
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老玉米豆.
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葱切段,姜切片.
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rPV r%_W:W,A 鸡蛋3个. R} [nd

Zp|_ Ms2G[ fF 剩米饭半锅.
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生抽少许,盐适量.植物油适量.*oL}n$NA,f9|T
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2.过程:OC7K#c-~b

6`Z:]&d4Ifv,e 锅烧热,放入适量油,加入姜片爆香.
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3.把姜片挑出来扔掉.放入香菇丁爆炒.zU8b E9D-H#g*e
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^LRt~[.H 4.直接下鸡丁,葱段滑油.
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-N#l7BAt8SNvR 5.待鸡肉变色,迅速出锅.v'O3?M*~h6SF_)T
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6.锅里放足油,煸炒胡罗卜丁.(加足盐.如果有高汤,加上两勺闷一下,味道更香.)
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7.趁煸胡罗卜的时候,把鸡蛋打在碗里,加少许盐,一点水,打散.等胡罗卜几乎煸好时,直接下锅.$m-O/Wd"r@N6\&qk7F

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)~1A:]-g.I PL5i-ZDe 8.鸡蛋和胡罗卜同炒几下,就都好了.
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9.不必把鸡蛋胡罗卜盛出来,直接把半锅剩饭加进去.
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.v"^7v^u b/w3] 10.稍微把饭团弄碎一些,加入豌豆,老玉米豆.不断翻炒.
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m}fVEg"y 11.等炒至九成熟时,加入事先炒好的鸡丁,香菇丁.视口味轻重,加盐或生抽调味.
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wd%GJjg} 12.翻炒,把各种成分拌匀.美味鲜香的什锦饭做成了![/size]

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看着就地道，谢谢了。