快乐的骑士 2009-10-2 00:29
香煎杏仁南瓜饼[10P]
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[b]原料:[/b]
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南瓜100克、面粉、糯米粉适量。;p4^_4_^6s
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[b]配料:[/b]2E(Z
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杏仁、黑芝麻、香菜叶子若干。$|4Ea0|4b
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[b]做法:[/b]
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1、南瓜切薄片;
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2、杏仁、香菜叶、黑芝麻洗干净沥干水分;G*oy8Sd
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3、南瓜蒸熟;M7Q/PS)f3u1f
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4、把南瓜压成泥,加入糯米粉和面粉,两种粉的比例是1:1,粉的分量只能是加到面团不粘手为好;wPg8B|-oAyMT
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5、揉成不粘手的面团;
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6、分成小团,搓圆再压扁成南瓜饼,压上杏仁、香菜叶、黑芝麻;N
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7、平底锅刷一层薄油,先煎没有杏仁的一面,慢火煎至金黄;$H nz.h+k%]
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8、两面煎至金黄;