591101ls 2010-7-20 10:41
美女厨房----鱼香茄子[7P]
[img]http://informationtimes.dayoo.com/res/1/1019/2010-07/20/C12/res03_attpic_brief.jpg[/img]
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[font=宋体][size=4][color=#0000ff]烹制方法(二人份)
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材料:姜,油,盐,砂糖,茄子,咸鱼、葱。
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调料:糖(适量)
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1 茄子洗净,切成滚刀块。 ,YKc%K
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[img]http://informationtimes.dayoo.com/res/1/1019/2010-07/20/C12/res07_attpic_brief.jpg[/img]
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2.泡椒、葱、姜蒜、咸鱼分别切碎,备用。 ~#j |r!Br6v9O&v
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[img]http://informationtimes.dayoo.com/res/1/1019/2010-07/20/C12/res09_attpic_brief.jpg[/img]
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3 锅中不要倒油,将茄子块放入锅中干煸,不断翻炒至茄子颜色变深,盛出。/r7j&OBh
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[img]http://informationtimes.dayoo.com/res/1/1019/2010-07/20/C12/res11_attpic_brief.jpg[/img]
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4 倒入已炒过的茄子,翻炒几下;倒入调味汁、翻炒待汤汁变浓稠。 g9j@E}*g
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[img]http://informationtimes.dayoo.com/res/1/1019/2010-07/20/C12/res13_attpic_brief.jpg[/img]