591101ls 2011-4-18 11:18
妈妈私房菜--黑椒牛肉粒[6P]
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材料:黄牛肉、黄椒、红椒、姜丝
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调料:料酒、生抽、干黄酱、白糖
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1 牛肉切方块,用嫩肉粉,适量生粉,少少生抽,料酒腌20分钟
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2 彩椒洗干净,切成滚刀块,待用
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3 炒锅放油烧热后,下姜丝炒出香味,倒入牛肉滑油变色后,铲起
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4 锅里留油,舀入干黄酱,适量白糖炒匀,倒入彩椒粒翻匀2T!wm Ly;Yz$d
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