cqlfecnc 2013-11-14 17:49
避风塘炒虾[7P]
[img]http://cp1.douguo.net/upload/caiku/3/7/8/yuan_376af50c5193b7a33966f2eb5ef962a8.jpeg[/img]3np;d6g#].d
-Rq!Qg2uc-Z;\?
难度:配菜(中级) 时间:10-30分钟
yc{|J4nJ!w2^
主料_:p5q
~$v'S\E PRY
大虾 面包糠
Eca#_ V5_,p
辅料
/M$j(C?6fo'sH9i
i MW3^F~N
盐 料酒:Q,wP:r4}p$G;tKH
胡椒粉 姜
@-~YQ P6lp)Tf5n3s
葱 淀粉
)TOV
ktN$[@
蒜 4S9sf5M1U C`+?z
Vl2u S6I!EaJ
[img]http://cp1.douguo.net/upload/caiku/d/f/b/200_df4ea720cf410ffb4e67ca42a3a99dbb.png[/img]C
MV;s*i9Vq
r N!T&I+[
1. 大虾洗净剪去虾须虾枪,挑沙线。加盐,料酒,胡椒粉,姜,葱腌15分钟左右。B6yHr.Vc
*u
Y6zXV1o
[img]http://cp1.douguo.net/upload/caiku/5/a/9/200_5a2fa531ec0a8b6eea812baef3bddd19.png[/img]QF9a7{Go1\
#C$ZU-L7PO
2. .锅中放油,油量要略宽些,油温6、7成热时,把虾上拍上薄薄一层淀粉,放进去炸至变色后捞出。N_ ]h xA
+j:GuDkGb a
[img]http://cp1.douguo.net/upload/caiku/c/9/4/200_c9245b531f7654c1da4a2c8f421e67f4.png[/img]?8Q:f&zB[6R a'i
s#b S;U
`E
3. 把油再次加到8、9成热,将虾回锅复炸后捞出沥油备用。
{
q9Kt/v-Shyn
n7|'\8W[8U,F
[img]http://cp1.douguo.net/upload/caiku/e/c/c/200_ec62130b8411debc55fb7726c9e17bfc.png[/img]
f:H+T"u"Jk
b0s#DL8Y/@QR8R0k
4. 锅内留少许底油,下蒜末煸黄煸香。9@NfC6~N2},d
n~5i'q2t3N8U+S
[img]http://cp1.douguo.net/upload/caiku/5/c/2/200_5c51bdd593e645482ef69523d8080692.png[/img]
*KDCf1`I
0of;JA\1Te g
5. 倒入面包糠炒到金黄。 ~|;\5S6t9I:{v L