tuixiumang2 2018-2-20 22:42
泰式风味藕[11p]
1.准备好材料!Z}7QWZ&u.oB
[img]http://s1.st.meishij.net/rs/19/58/10514519/n10514519_151783605813358.jpg[/img]
_UCjU B9\%l\R
2.葱姜改刀K9`&h_^F'o
[img]http://s1.st.meishij.net/rs/19/58/10514519/n10514519_151783605900865.jpg[/img]
6yT2Ds2P(wg
z
3.肉馅中加入葱花、姜末、蛋清、五香粉、胡椒粉、鱼露、油、盐调味
:qS},s,N,_}
[img]http://s1.st.meishij.net/rs/19/58/10514519/n10514519_151783605933775.jpg[/img]
l?,~
W/J;L
4.藕片中放入肉馅
nN8pKY/}0y1AR]H
[img]http://s1.st.meishij.net/rs/19/58/10514519/n10514519_151783606086684.jpg[/img]R*f5Oe
s3}1j
5.做成藕合
&s!Ou V#ii~{
[img]http://s1.st.meishij.net/rs/19/58/10514519/n10514519_151783606128618.jpg[/img]~!|z%W
I-w7r7p*`;p
6.面粉中加入面粉、水、白胡椒粉、盐拌成面糊Um.lE5hwZ*U8b"[
R
[img]http://s1.st.meishij.net/rs/19/58/10514519/n10514519_151783606143545.jpg[/img]2aV7Q)~fz]
7.藕裹上面糊下锅炸制金黄
rd^zR+Vu f;rV y^
[img]http://s1.st.meishij.net/rs/19/58/10514519/n10514519_151783606244549.jpg[/img]0o:qwl&CVw9Mu"~
8.二次复炸
M$YaS7b&H7[)|x1N
[img]http://s1.st.meishij.net/rs/19/58/10514519/n10514519_151783606305049.jpg[/img]
+l4K}-GD
9.调汁:甜辣酱、鱼露、酱油、糖
0~IC4uuga,X]
[img]http://s1.st.meishij.net/rs/19/58/10514519/n10514519_151783606451237.jpg[/img]
Sud(}0k/_
10.锅内底油入蒜末、干辣椒炒香 j PQWAX
入料汁、藕翻炒
!G;cRO"dy
挤入少许柠檬汁
9F:_gF[$c5C
淋入香油、辣椒油
'LeBi
uwf
[img]http://s1.st.meishij.net/rs/19/58/10514519/n10514519_151783606565307.jpg[/img]
5u2e-^qd|
[img]http://s1.st.meishij.net/rs/19/58/10514519/n10514519_151783616507002.jpg[/img]
ASD707261799 2018-2-20 23:32
看起来还不错
只是感觉和我们平时吃的藕夹好像也就是多加了点辣椒酱
wmzp1980 2018-3-15 12:37
这就是我们平时说的油炸藕夹啊。不过最后加了调味和颜色,好看多了。
hzbobo 2018-3-16 14:53
按照上面的图片,回到家学着做做,估计一定能做出来 和,感谢楼主